同學們，你們會做菜嗎？肯定不會吧.今天，媽媽叫我做了一道菜——蒸蛋湯。
Students， can you cook？ Definitely not. Today， my mother asked me to make a dish — steamed egg soup.
我們先拿出一個生雞蛋，把它的'中間部分敲碎，把蛋殼分別往兩邊弄.讓蛋掉到碗裏，再往碗裏灌半碗的自來水.然後，拿出一雙筷子，用旋轉的方式將蛋打開來，煮好了，我吃得津津有味.開心極了
Let's take out a raw egg， break the middle part of it， and make the shells on both sides. Let the eggs fall into the bowl， and then fill the bowl with half a bowl of tap water. Then， I took out a pair of chopsticks and opened the eggs in a rotating way. After cooking， I enjoyed it. Happy！
